JERUSALEM ARTICHOKE SOUP - 45
Caramelized Apple, Roasted Walnut (G)(V)(VE)
TOMATOES CEVICHE - 30
Heirloom Tomatoes, Crispy Quinoa, Ají Amarillo (V)(VE)
BOCA CHICKEN SALAD - 55
Poached egg, Caesar Dressing, Parmigiano-Reggiano, Croutons (D)
RED BEETROOT SALAD - 55
Persian Feta Cheese, Cherry, Infused Watermelon, Radish (D)(V)(N)
BEEF HAM CROQUETTES - 65
Cecina de León, Spanish Beef Chorizo, Parmigiano-Reggiano (D)
BLACK TAGLIATELLE PASTA - 65
Sanshō Pesto, Local Grilled Squid, Parmigiano-Reggiano (D)
ANGUS STRIPLOIN STEAK - 80
Green Asparagus, Chimichurri Sauce, Smoked Oil (GF)
CHOCOLATE BROWNIE & PINEAPPLE - 50
Poached Pineapple, Passionfruit Sorbet, Hazelnut (D)(GF)(N)
1 MINI WAGYU BEEF BURGER + BOCA Potato Chips with Truffle Mayo (GF)(V), Mixed Greens (V) - 85
Wagyu Beef and Manchego Cheese Patty, Salsa Verde, 12-month-aged Cecina De León, Piquillo Mayo (D)(N)
1 AGED BEETROOT BURGER + BOCA Potato Chips with Truffle Mayo (GF)(V), Mixed Greens (V) - 85
Aged Local Beetroot, Tzatziki, Baby Gem, Home-made Pickles (D)(N)(V)