JERUSALEM ARTICHOKE SOUP - 45

Caramelized Apple, Roasted Walnut (G)(V)(VE)

TOMATOES CEVICHE - 30

Heirloom Tomatoes, Crispy Quinoa, Ají Amarillo (V)(VE)

BOCA CHICKEN SALAD - 55

Poached egg, Caesar Dressing, Parmigiano-Reggiano, Croutons (D)

RED BEETROOT SALAD - 55

Persian Feta Cheese, Cherry, Infused Watermelon, Radish (D)(V)(N)

BEEF HAM CROQUETTES - 65

Cecina de León, Spanish Beef Chorizo, Parmigiano-Reggiano (D)

BLACK TAGLIATELLE PASTA - 65

Sanshō Pesto, Local Grilled Squid, Parmigiano-Reggiano (D)

ANGUS STRIPLOIN STEAK - 80

Green Asparagus, Chimichurri Sauce, Smoked Oil (GF)

CHOCOLATE BROWNIE & PINEAPPLE - 50

Poached Pineapple, Passionfruit Sorbet, Hazelnut (D)(GF)(N)

1 MINI WAGYU BEEF BURGER + BOCA Potato Chips with Truffle Mayo (GF)(V), Mixed Greens (V) - 85

Wagyu Beef and Manchego Cheese Patty, Salsa Verde, 12-month-aged Cecina De León, Piquillo Mayo (D)(N)

1 AGED BEETROOT BURGER + BOCA Potato Chips with Truffle Mayo (GF)(V), Mixed Greens (V) - 85

Aged Local Beetroot, Tzatziki, Baby Gem, Home-made Pickles (D)(N)(V)